In 100 g (Grams) of Snacks, rice cakes, brown rice, sesame seed there is 0.391 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Snacks, rice cakes, brown rice, sesame seed.

Egg, white, dried, powder, stabilized, glucose reduced	5.181 g	5.18%
Egg, white, dried, stabilized, glucose reduced	5.129 g	5.13%
Egg, white, dried, flakes, stabilized, glucose reduced	4.837 g	4.84%
Egg, white, dried	4.736 g	4.74%
Soy protein isolate	4.593 g	4.59%
Soy protein isolate, potassium type	4.593 g	4.59%
Soy protein concentrate, produced by acid wash	3.278 g	3.28%
Soy protein concentrate, produced by alcohol extraction	3.278 g	3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.275 g	3.28%
Seeds, cottonseed flour, low fat (glandless)	3.103 g	3.10%
Seeds, cottonseed meal, partially defatted (glandless)	3.057 g	3.06%
Beverages, Protein powder soy based	2.958 g	2.96%
Whale, beluga, meat, dried (Alaska Native)	2.947 g	2.95%
Seaweed, spirulina, dried	2.777 g	2.78%
Egg, whole, dried, stabilized, glucose reduced	2.721 g	2.72%
Peanut flour, defatted	2.705 g	2.70%
Seeds, sesame flour, low-fat	2.658 g	2.66%
Seeds, cottonseed flour, partially defatted (glandless)	2.55 g	2.55%
Egg, whole, dried	2.53 g	2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.473 g	2.47%

Snacks, rice cakes, brown rice, sesame seed

Snacks, rice cakes, brown rice, sesame seed is a type of Snacks. The most significant nutrients in Snacks, rice cakes, brown rice, sesame seed are listed below.

Water	5.9 g	5.9%
Energy (calorie)	392 kcal
Energy (joule)	1640 kJ
Protein	7.6 g	7.6%
Total lipid (fat)	3.8 g	3.8%
Ash	1.2 g	1.2%
Carbohydrate, by difference	81.5 g	81.5%
Fiber, total dietary	5.4 g	5.4%
Calcium, Ca	12 mg	0.01%
Iron, Fe	1.58 mg
Magnesium, Mg	136 mg	0.14%
Phosphorus, P	375 mg	0.38%
Potassium, K	290 mg	0.29%
Sodium, Na	227 mg	0.23%
Zinc, Zn	3 mg
Copper, Cu	0.39 mg
Manganese, Mn	4.299 mg
Selenium, Se	24.1 µg
Vitamin C, total ascorbic acid	3 mg
Thiamin	0.048 mg

Nutrients in Snacks, rice cakes, brown rice, sesame seed